GMO Seeds: Down the River to Ruin
BY: ETHAN HUFF
Aug 21, WASHINGTON, D.C., USA (NATURAL NEWS) The Obama administration love affair with GMOs is selling America down the river to agricultural ruin
The freedom to grow one's own food is a foundational pillar of civilization, and one that absolutely must persist if humanity itself is to exist. But this freedom is rapidly disintegrating in the US, as multinational corporations like Monsanto seize control of the American food supply through the widespread propagation of patented, genetically-modified (GM) seeds and crops. And the Obama administration is currently at the helm of orchestrating this hostile takeover, as it continues to openly support any and all efforts to spread GMOs far and wide, whether it be on private farmland or public wildlife refuges.
The American landscape is quickly becoming nothing but a giant patchwork of corporately-controlled biotechnology farms, with individual landowners biting hook, line, and sinker at the bait by willingly tilling their fields with "frankenseeds," and collectively dousing them in millions of tons of chemical herbicides and pesticides like Monsanto's Roundup formula. And now the US government wants to plant GMOs in national wildlife refuges, where the crops' easily-transmissible transgenic traits are sure to permanently pollute pristine ecosystems all across the US
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GMO Crops and Death of the Bees
BY: BRIT AMOS
Aug 9, MONTREAL, QUEBEC, CANADA (GLOBAL RESEARCH) Death of the Bees. Genetically Modified Crops and the Decline of Bee Colonies in North America.
Commercial beehives pollinate over a third of [North}America’s crops and that web of nourishment encompasses everything from fruits like peaches, apples, cherries, strawberries and more, to nuts like California almonds, 90 percent of which are helped along by the honeybees. Without this pollination, you could kiss those crops goodbye, to say nothing of the honey bees produce or the flowers they also fertilize’.1
This essay will discuss the arguments and seriousness pertaining to the massive deaths and the decline of Bee colonies in North America. As well, it will shed light on a worldwide hunger issue that will have an economical and ecological impact in the very near future.
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Saving the Seeds of Tomorrow
BY: Jennifer McFee
Aug 27, COQUITLAM, BRITISH COLUMBIA, CANADA (Coquitlam Now) Heirloom gardener preserves thousands of varieties of tomatoes in Anmore garden
Red Belly. Big Orange. Didi's Yellow. Marz Green. Purple Passion. Pearly Pink. Tatiana Kouchnareva's tomatoes come in a full palette of colours - not to mention shapes, sizes and tastes.
As an heirloom gardener, Kouchnareva has collected seeds for about 2,300 varieties of tomatoes. Each year on rotation, she grows about 200 types to maintain fresh seed stock.
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